Demand for local meat continues to grow, but bottlenecks in the processing chain inhibit market opportunities for livestock farmers in Ohio and Central Appalachia.

ACEnet collaborators Angela Blatt, Paul Dorrance, and Rachel Tayse will be presenting at the hybrid  Ohio Ecological Food and Farm Association Annual Conference – February 17-19, 2022 on our joint USDA Local Foods Promotion Program (LFPP) project, “Planning to Advance Mobile Meat Slaughter and Processing in Ohio and Central Appalachia.”

Registration opens in December, stay tuned for details.