If you are looking to start up or expand your food business and need access to a licensed commercial kitchen, ACEnet can offer resources and support. ACEnet assists food businesses with business planning, marketing, regional brand access, financial management, and manages a shared-use kitchen, the Food Ventures Center.

ACEnet recommends that all potential clients, new to running a business, complete the Basis of a Successful Start (BOSS) class offered by the Voinovich School and Small Business Development Center (SBDC) to gain an understanding of the building blocks of business ownership. The course is available on-line. For more information, click here.